Classe Rouge 2012

Posted on September 13, 2012 by admin

Hier matin, nous sommes arrivés à Jouvence pour la classe rouge. On était tous très excités! L’endroit où on dort s’appelle D’jouv, c’est grand et coloré. Dans chaque chambre, il y a quatre ou six personnes. Nous étions contents de savoir qui était dans notre chambre. J’ai fait un rallye GPS pendant l’après-midi. Il faut que tu trouves des objets dans la forêt. Le soir, nous avons fait un gros feu, chanté des chansons et écouté des histoires. J’ai hâte de faire d’autres activités amusantes aujourd’hui! — Charlotte Heward ’19

Classe Verte – Day One: Busy!

Posted on May 31, 2012 by admin

The first day of Classe Verte was a success! Upon arrival, the children participated in a treasure hunt followed by a delicious pizza lunch with fries and salad. In the afternoon, children enjoyed archery, rock climbing, BMX biking and the Tarzan swing! Afterwards, grade four had a wonderful surprise… Water slides! For dinner we were served burritos, soup and salad. Then, after a group game outdoors, it was off to the campfire. Roasting marshmallows, telling stories and singing songs were the highlights. We can’t wait for tomorrow with so many more activities. — Sarah Kingsley, Grade 4 Teacher

Australia Exchange: Adventure of a Lifetime!

Posted on May 16, 2012 by admin

I’m about halfway through my exchange trip to Ballarat, Australia and it has been great. The family I’m staying with are so nice and welcoming, and it really feels like home now. I’ve been to many cool, beautiful and different places so far. The school, Ballarat Grammar, is also different. The first class only starts at around 9:00 and finishes at 3:25.The campus is very spread out with lots of different buildings.We bring our own lunch to school and eat outside. There are lots of green spaces with indigenous plants of Australia, such as eucalyptus trees, which smell really good. I am taking global studies and ceramics for my two choice subjects and they are both fun classes. I bike to school everyday. The weather has been pretty cold and rainy since I have been here because it’s going into winter since the seasons are opposite.

On my first weekend here, I went with Jack and his father, to Sydney. We took a ferry ride through the harbour and saw the famous Sydney landmarks such as the Opera House and the Harbour Bridge. We also went up the Sydney Eye Tower, where we got a great a view of the city, and to Bondi and Bronte Beach. I found that Sydney was like a lot of different cities mixed together.

Wednesday, the 25^th of April was ANZAC day, which is like Remembrance Day for Australia and New Zealand. It has been a tradition for about 15 years now that two rival AFL teams (Australian Rules Football), Collingwood and Essendon, play each other on ANZAC day. It was a public holiday, so we drove down to Melbourne for the game at the Melbourne Cricket Ground. The stadium was filled to the brim and just under 100, 000 people showed up. The ceremony before it started was really well done and very touching. Jack’s family cheers for Collingwood, so I did the same. It ended being one of the most exciting matches of the year, finishing in a 80-79 Collingwood win.

Jack’s family has a really nice property with an awesome garden with all sorts of stuff in it. They grow celery, peppers, passion fruit, quinces, walnuts and many other fruits and vegetables. I have yet to go surfing but we are probably going this weekend. It has been a great trip so far and I’m excited for what’s to come.–Becket Osterland ’14

Solisterra Experience

Posted on May 14, 2012 by admin

This was a trip unlike any other I’ve ever experienced. Not only did we manage to build a gazebo for the town of Kazabazua, we also helped build a shed, parged a straw bale house, and strengthened our bond as a class. At the outset of this trip, I had no idea what the project would entail. I had worked with tools before, but never the caliber of the enormous circular saws we got to use. We pulled out rusty old nails, measured angles, cut, measured some more, cut with a different tool, drilled in nails and new holes, mounted and took down the structure — everything necessary for the job.

Luckily for us, the weather was nice and the wood stayed relatively dry during the construction process. In just three days, we managed to complete our part in building the gazebo, as well as sending some workers across the street to aid in the construction of a shed. We ate delicious meals and snacks supplied by the community of Kaz, and we are very grateful for the effort they put into accommodating our needs.

Aside from working on the gazebo, we also parged, hiked, made a campfire or baked. We even experienced a silent nature walk, appreciating the beauty of the outdoors without speaking. Staying at Solisterra was an adventure in itself. My room was on the top floor, and the big window provided a magnificent view of the straw bale house built by last year’s class. Staying in a straw bale house didn’t feel any different from staying in an average brick house, but Frank and Dominique (the architects who constructed Solisterra) added other features to make the house as environmentally friendly as possible. All in all, it was an amazing experience, and every one of us was sad to depart. We would gladly take the opportunity to return to Kaz, either to build more structures or just to visit!–Holly Faria ’15

For more photos, view gallery

A New Building in Kazabazua

Posted on May 14, 2012 by admin

Last week, our enriched math class went on a community service trip to Kazabazua in Quebec. There we slept in a straw bale house at the Solisterra Eco-Cottages. We worked closely with the town and helped build a pavilion and a shed for the community centre. For most of us, it was a trip we will never forget!

We got the chance to work with unbelievable people such as Andrew and Mr. Bergeron. We enjoyed working with the power tools, the recycled wood and other various materials under the close supervision of Frank and Dominique. We spent three days in the hot sun, working nine hours a day to complete our project. We are happy to say that the pavilion was successfully built and that we all returned home with all ten fingers.

The people from the town were very nice. We visited the town’s fire department and to take a look in the three fire trucks. We were fed delicious food over our three days. The cookies were to die for! We also got the chance to live in a straw bale house at the Solisterra Eco-Cottages. When I was first told that I was going to be staying in straw bale house, I imagined a house the three little pigs would’ve made. Wow, was I wrong! The house was outstanding, clean and environmentally friendly.

My favourite part of the trip was watching the shed that I worked on be lifted from the ground and seeing it as a three dimensional figure. I felt a sense of pride and accomplishment for our work done for the community.–Zachary Shine ’15

For more photos, view gallery